PUBLICATIONS

(*refereed)

 

Springer, N.S. & Barrett, P.S. (1998). Nutrition and Exercise Associated Amenorrhea. In Springer, RE: Virtual Class on Nursing/Nutrition. Ann Arbor, Michigan.
 
*Springer, N.S. (1998). Nutrition Therapy in Essential Hypertension. In Springer, RE: Virtual Class on Nursing/Nutrition. Ann Arbor, Michigan.
 
Springer, N.S. & Walters, J. (1995, 1998). Pregnancy and Nutrition: Risk Factors and Interventions. In Springer, R.E.: Virtual Class on Nursing/Nutrition. Ann Arbor, Michigan
 
Springer, N.S. (1992,1997). Nutrition Assessment. In Springer, RE: Virtual Class on Nursing/Nutrition. Ann Arbor:Michigan.
 
*Boyd, S. & Springer, N.S. (1996). Nutrition Therapy for End Stage Renal Disease. In Springer, RE: Virtual Class on Nursing/Nutrition. Ann Arbor: Michigan.
 
*Arnold, M., & Springer, N.S. (1994). Nursing/Nutrition Intervention for Non-insulin Dependent Diabetes Mellitus. In Springer, RE: Virtual Class on Nursing/Nutrition. Ann Arbor, Michigan.
 
*Springer, N.S., Bogue, E.F., Arnold, M., Yankow, D. and Oakley, D. (1994). Nutrition Locus of Control and Dietary Behaviors of Pregnant Women. Applied Nursing Research, 7(1), 28-31.
 
*Springer, N.S. & Shlafer, M. (1993). Drug-induced malnutrition. In S.W. Ekvall, (Ed.), Pediatric nutrition in chronic diseases and developmental disorders. Columbia, MA: Oxford University Press.
 
*Springer, N.S., Bischoping, K, Sampselle, C.M., Mayes, F.L., and Petersen, B.A.(1992). Early weight gain and other nutrition-related risk factors: Ability to predict pregnancy outcomes. Journal of the American Dietetic Association 92(2): 217-219.
 
*Springer, N.S. (1991). Assessment of Nutritional Status, N317 Normal and Therapeutic Nutrition. In Springer, N.S., Greene, C.L., Dershimer, R.C. and Nowak, M.A. (Developers), Ccase. Ann Arbor, MI: Copyright by the Regents of the University of Michigan.
 
*Springer, N.S., Greene, C.L., Dershimer, R.C. & Nowak, M.A. (1991). Ccase, Clinical Computer Assisted Simulation Exercises. Ann Arbor, MI: Copyright by the Regents of the University of Michigan.
 
Springer, N.S. (1989). Nutrition Intervention in the Philippines. In Gage, L. (Ed.), Proceedings of a Conference: Health for All. Ann Arbor, MI: School of Nursing
 
*Krumlauf, J., Oakley, D., Mayes, F., Wranesh, B., Springer, N., & Burke, M. (1988, January/February). Certified nurse-midwives and physicians: Perinatal care charges. Journal of Nursing Economics, 6(1):27-30.
 
Springer, N.S. (1988). Demonstration project on therapeutic nutrition. Nutritionists in Nursing Education Newsletter, 5:5.
 
*Mayes, F., Oakley, D., Wranesh, B., Springer, N., Krumlauf, J., & Crosby, R. (1987, July/August). A retrospective comparison of certified nurse-midwife and physician management of low-risk births: A pilot study. Journal of Nurse-Midwifery, 32(4):216-221.
 
Springer, N.S. (1987). Straight talk from a registered dietitian. Dr. Wu's Super Stir Restaurant Newsletter, p.1.
 
Springer, N.S. (1987, December). Nutrition potpourri (a column). University of the Philippines Alumni Association of Michigan Newsletter, p.2.
 
Springer, N.S. (1987, 1988). Nutrition potpourri (a bi-annual column). Philippine Michigan Club News, 7:2,3; 8:4; 8:10.
 
*Springer, N.S. (1987). From institution to foster care: Impact on nutritional status. American Journal of Mental Deficiency, 91:321-327.
 
*Springer, N.S. & Rhodes, W. (1984). Consultation: Principles and practices (rev.) Audio-cassette Recording. Chicago: American Dietetic Association.
 
*Springer, N.S. (1982). Nutrition casebook in developmental disabilities. Syracuse, NY: Syracuse University Press (Adopted by Nurses Book Society and Special Education Library).
 
*Springer, N.S. (1979). Ascorbic acid status of children with developmental disabilities. Journal of the American Dietetic Association, 75:425-428.
 
Springer, N.S. (1978). Malnutrition in the Philippines: An ecological case report (A slide-tape presentation). Ann Arbor, MI: University of Michigan, ISMRRD.
 
Springer, N.S. (1977). Nutrition assessment of children and youth. In M. Graber & F. Larkin (Eds.), Proceedings of a Conference on Children and Youth. Lansing, MI: Department of Public Health.
 
Springer, N.S. (1977). Value of good food. In Perske, R., Clifton, A., McLean, B., & Stein, J. (Eds.), Mealtimes for severely and profoundly handicapped persons: New concepts and attitudes, (pp. 123-128). Baltimore: University Park Press.
 
*Springer, N.S. & Fricke, N. (1977). Endogenous malnutrition following drug therapy. In Palmer, S. & Ekvall, S. (Eds.), Pediatric nutrition in developmental disorders (pp. 453-457). Springfield, IL: Thomas.
 
Springer, N.S. (1977). Nutrition problems in the developmentally disabled. In McKibbin, E. & Cloud, H. (Eds.), Feeding the handicapped child (pp. 32-35). Birmingham, AL: University of Alabama, CDLD.
 
*Springer, N.S., Byrne, A., & Block, W. (1977). Nutritional indexes of clients in a maternity and infant care project. III. Relationships between developmental, medical and nutritional variables. Journal of the American Dietetic Association, 71:621-623.
 
*Springer, N.S., Byrne, A., & Block, W. (1977). Nutritional indexes of clients in a maternity and infant care project. II. Dietary, anthropometric and hematological indexes of pregnant women and their infants. Journal of the American Dietetic Association, 71:617-620.
 
*Springer, N.S., Byrne, A., & Block, W. (1977). Nutritional indexes of clients in a maternity and infant care project. I. Target population. Journal of the American Dietetic Association, 77:613-616.
 
Springer, N.S., Fricke, N., & Gold, S.C. (1976). Letters to the editor. Canada's Mental Health, 24(2):42.
 
Springer, N.S. & Head, S. (1975). Nutrient analysis program (Computer program). Ann Arbor, MI: University of Michigan, ISMRRD.
 
*Rhodes, W. & Springer, N.S., (Authors). (1975). Consultation: Principles and practices (Audio-cassette Recording). Chicago: American Dietetic Association.
 
*Springer, N.S. & Segal, R. (1975). Dietitians' attitudes toward advocacy. Journal of the American Dietetic Association, 67(5):445-448.
 
*Springer, N.S. & Fricke, N. (1975). Nutrition and drug therapy for persons with developmental disabilities. American Journal on Mental Deficiency, 80(2):317-323.
 
Springer, N.S., (Author). (1974). Clinical nutrition in an interdisciplinary setting (40 minute video-tape). Ann Arbor, MI: University of Michigan, ISMRRD.
 
Springer, N.S. (1973). Comprehensive nutrition assessment of infants. In Lohan, M. (Ed.), Conference Proceedings: Allied Health Approaches to Program Planning for Infants at Risk. Chicago: University of Illinois School of Associated Medical Sciences.
 
Deloria, D., Love, J., Gordon, S., Springer, N., Hanvey, R., Hockman, E., Platt, J., & Nauta, M. (1974). The national home start evaluation interim report V: Summative evaluation results. Ypsilanti, MI: High/Scope Educational Research Foundation.
 
Springer, N.S. & Huyck, M. (1973). Handbook of therapeutic diets. Warren, MI: McNamara Community Hospital.
 
*Springer, N.S. & Angelocci, J. (1973). Weight-watchers for trainables. Mental Retardation, 11:20-22.
 
Springer, N.S. (Ed.). (1971). Proceedings of a Conference on Nutrition and Mental Retardation. Ann Arbor, MI: University of Michigan, ISMRRD.
 
*Springer, N.S. (1971). The nutritionist in the university affiliated center. Journal of the American Dietetic Association, 59(5):494-497.
 
Springer, N.S. (1970). Nutrition and mental retardation: An annotated bibliography, 1964-1970. Ann Arbor, MI: University of Michigan, ISMRRD.
 
*Springer, N.S., dela Paz, M., & Guzman, P. (1963). Basal metabolism of some members of the UP population. Philippine Journal of Nutrition, 16:15-23.
 
*Springer, N.S. (1964). Height-weight-age relationship of UP elementary school children. Home Economist, 2:2-7.
 
*Springer, N.S. (1963). A study of the BMR and energy expenditures of activities of some members of the faculty, students and their families in the University of the Philippines. Home Economist, 1:29-35.
 
*Ventura, V. & Springer, N.S. (1963). Food preference of some college students. Home Economist, 1:17-25.
 
*Springer, N.S. (1963). Milk intake as related to growth and dmf rate of some UP elementary school children. Dietetic Association of the Philippines Bulletin, 2:1-5.
 
*Springer, N.S. (1961). Laboratory handbook on diet therapy. Quezon City, PI: University of the Philippines Press.
 
*Springer, N.S. (1961). On professional leadership. Dietetic Association of the Philippines Bulletin, 1:3.
 
*Springer, N.S. (1961). The art of weight reduction. Nutrition News, 14:23-26.
 
 

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