The Blood of the DAMNED!!!

Come... take a sip... Enjoy what the world has to offer.


Blood Types

In order for the Blood of the Damned to be properly consumed, it must be properly prepared. This entails bringing together the right combination of blood-types so that one has a concoction that is balanced and pure. In the past mistakes have been made that have caused entire vats to be tainted with an unnourishing corruption that caused even the most gruesome fiend to throw down his drinking gauntlet in disgust. Most notably was the time when the juices with which the blood was to be mixed with were declared inferior in quality! Oh the horrors the Horned One endured to repair the damage done that night!



Acceptable 'Blood Types' for the Blood of the Damned...

  • A+ Tequila(clear)
  • A- Rum(light)
  • B+ Vodka
  • B- Gin
  • AB Triple Sec
  • O(+&-) Fruity Schnapps

    There are some types of blood that have been declared poisonous among the undead community(not to mention they spoil the Blood of the Damned). Types of blood that are not acceptable are the cinnamon varieties(best chilled and done in shots to the _side_ of the Blood Pot), puckers, and without a doubt NO Peppermint!

    Of course just what else is mixed in with the Blood must be kept a secret. Otherwise mortals everywhere would have the key to immortality.

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    This years location for the Night of the Damned...
       

     


    This site created and maintained by Douglas Webber. Any similarity between this site and any other site is purely theivery on my part ;-).
    Please send comments to dwebber@umich.edu. Thanks for dropping in!