How do we know Iraq has developed chemical and biological weapons? We've got copies of the receipts! Iraq got much of its supply from US and British suppliers during the Reagan and Bush I eras. The article also mentions salmonella and e. coli, but of course those are available at the meat counter of any American supermarket. Of course, most of this stuff was destroyed in the Gulf War or by the UN inspectors, but it certainly brings into question who should be punished for it. I'm saying that the poor, hungry, sick people of Iraq are not the best choice.